Coca-Cola addresses rumor about how ‘Mexicoke’ sold in US will be sweetened
There’s still a bit of a Twitter freak-out over early reports that Coca-Cola made in Mexico and sold in the U.S. would be switching from 100 percent cane sugar to high fructose corn syrup.
Stand down, “Mexicoke” consumers in the U.S., because the company says that rumor is not true:
Either way, Michael Bloomberg will disapprove.
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